為了重建消費者信心,歐洲議會環境、公共健康與食品安全委員會(Environment, Public Health andFood Safety Committee)昨天以48票同意、15票反對、4票棄權通過決議,要求歐洲聯盟執行委員會依循2013年報告,增進食品消費透明度,制訂加工食品中肉類使用規章,要求食品加工業者在包裝上加註肉類原產地。
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